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2020 Spring/Summer Galeria do Largo Menu

COUVERT

Variety of Bread, homemade Butter, marinated Olives and Olive Oil (per person)2,50€

TO START OR SHARE

Our Day’s Snack4,50€
Portuguese Cabbage Soup from our Douro River3,50€
Ours Finger Food Regional (Ossobuco Croquettes and Sardine Nero Rissole) and fresh Tomato Chutney6,00€
Broad Beans with Iberian Chorizo, Mushrooms, BT Egg and "Ilha" Cheese7,00€
Burrata, Aubergine, Lettuce, Tomato and Vinaigrette Port Wine 8,00€
Cod Salad with Quinoa, Pineapple, Smoked Salmon and Orange Vinaigrette 8,50€
Pork Trotters, Foie Gras, Sagu Port Wine, Elvas’ Plum and Cinnamon Ice Cream (Free Gluten)9,50€
Scallops, Peas, Shrimp and Almond Raviolis 11,00€
Acorn-fed Iberian Pork Board with mild Garlic and Capers 12,00€

LUNCH MENU

Available for lunch.

Our Soup2,50€
Quinoa Salad with Feta Cheese, Lettuce, Orange and Beet6,00€
Smoked Salmon Bagel Sandwich, Caper Sauce, Egg, Red Onion and Lettuce7,50€
Gnocchi alla Rabiatta with Roasted Vegetables and Mozzarella9,00€
Tomato Rice with Sardine Rissoles9,00€
Stewed Beef with Potato and Broad Beans9,50€
Galeria Do Largo’ s Steak10,00€
Angus Burger in “Bolo do Caco”8,00€
Francesinha A.S.9,50€
Dessert of the Day3,00€
Seasonal Fruit3,00€
Ice Cream Poké Bowl5,00€

TO CONTINUE

Salmon in Butter and Fennel, smoked Cauliflower, Carrots, Shimeji, Sweet and Sour Sauce14,00€
Sauté Meagre, Bacon, Beef-Heart Tomato, Peas Barley Risotto, Capers sautéed in Garlic Butter 15,00€
Cod in Port Wine with LT Egg, Grass Peas Broth with Cod Swim Bladder and smoked Onion Sausage, Pumpkin and Peas (Free Gluten)17,00€
Iberian Pork Cheeks, Potato Mousseline, Broad Beans and Bimis 14,00€
Lamb Shank, Puree Roasted Turnip, mini Turnips, Cardamomo Sauce and Peach (Free Gluten) 15,00€
Veal Loin, Braseola, Pastinaca, Chives and Gorse16,50€
Sirloin Portuguese Angus, sautéed Fregola, Ratatouille and Chimichurri Salsa (2 People)34,00€
Sauteed Fregola in Pesto and Vegetables of the day 12,50€

LITTLE ONES

Menu for children up to 10 years old.

Vegetable Soup + Homemade Burguer with French Fries or Hake Fillets with Rice or Spaghetti Bolognese + Brownie or Fruit 11,00€
Homemade Burguer with French Fries or Hake Fillets with Rice or Spaghetti Bolognese9,50€

TO END

Seasonal sliced Fruit 4,00€
The Apple - Creme Brulee, Apple Foam and Pickle with Cinnamon Meringue and Nutmeg Spong Cake4,50€
Bella Italia - Bônet and Amaretti Biscuits with Strawberry macerated with Rum Gel, homemade Yogurt Spheres and Amaretto Ice Cream 5,00€
The Flavors of Orange (Free Gluten e Vegan) - Carrot and Vanilla Orange, confit Carrots, Coffee Meringue, Kunquat, Chocolate Cake and Orange Sorbet 5,50€
Cheeses with homemade Jam and Toasts 7,00€

VAT included

No food or beverage item, including the couvert, can be charged unless requested by the customer or if le untouched (nº3, article 135º, Law nº10/2015, 16th January). We welcome enqueries om customers who wish to know whether any dishes contain particular ingredients. Please inform us of any allergy or special dietary requirements that we should be made aware of, when preparing your menu request.